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One of the most popular
restaurants on this side
of the island.
In an idyllic setting overlooking
a secluded pine valley.
A beautiful old farmhouse, with high oak beamed ceilings, intimate dining rooms and cool summer terraces which simply ooze Ibicencan charm - a perfect place to celebrate a special occasion or a 'tête a tête' by candlelight.
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This is the setting where Austrian owner/chef Johannes has chosen to practice his culinary art. Gastronomically inventive new dishes are his speciality: Green fig soup, salad with bacon rolls goats cheese & pesto, Carpacios of meat or fish, sweet hot fruit curry, to name just a few of his exquisite creations. The ice cream confections are irresistibly superb.
You'll find a change of ambience on the outside covered terrace, open to the cooling breezes with well-spaced tables and a bar which is favoured later at night.
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The round marquee-style, fountained terrace also hosts many fabulous night-time gatherings. It's a favourite venue for great parties, banquets and buffets, birthdays and weddings.
With catering for up to 150 people La Casita really do know how to make your special occasion a very memorable one.
And, if you want to organise your own catered for party, you can count on La Casita to supply all your needs. |
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